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100% NATURAL | UNIQUE FLOWER PRODUCTS FOR DELICIOUS FOOD & BEVERAGE
We use the best of what nature has to offer to make our products vibrant and intense in colors and flavors.
Since humble beginnings in 1999 we have been makers and innovators of all-natural foods with debut of the original Wild Hibiscus Flowers in Syrup.
We now offer a full range of edible hibiscus and other flower products - all of which are lovingly hand-made by us in Australia.
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Wild Hibiscus
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b'Lure &
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Wild Hibiscus
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Heart-Tee
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Bartender and Cocktail Creator, Anthony DeSerio shares his latest Wild Hibiscus & Roca Patron Cocktail with us from New York City.
We have lots of great recipes to share that have been designed by our team and industry professionals. Our products add a touch of class to a whole range of sweet and savory foods, cocktails and other beverages and are enjoyed in many bars, restaurants and homes across the globe.
Eat...Drink..Be Wild with a classic Hibiscus Champagne, Hibiscus Margarita or color changing b'lure cocktail or go beyond using our flowers with seafood dishes, cheeses, desserts and more.